SNOW DAY
Ah, Spring! Who’d have thought March 25th would be a snow day? Talk about March madness. Students and teachers in our neck of middle Tennessee woke up and rejoiced and then went back to sleep.
I was going to make a new recipe this morning for the Crockpot that called for mild chopped green chilies. I had the chopped green chilies, but the operative word here was ‘mild’. Alas, mine were hot. Just wouldn’t do. So off I go to Wal-Mart for the proper ingredient. First, had to scrape the snow off the car. Looks like we got an inch or more.
It’s spring time in Wal-Mart (or maybe more like summer time). Guess Mother Nature didn’t get the memo.
It couldn’t have been a bleaker day, but I do like the snow flurries. It flurried here all day long. May get another inch or two tonight and tomorrow.
The new recipe is White Chicken Chili ~ thus the need for chopped green chilies [mild]. I’m not a great cook, but I do know how to create a great mess when trying some new recipe.
Looked good. Smelled good while it cooked all day long.
I used the last of the bird seed to fill up one of the feeders this morning. And I always put out peanut butter when it’s this cold. The birdies love that stuff.
Even the doves didn’t want to be walking around on the cold ground today. They’re always welcome on the feeders …
… if they can manage to hang on and eat at the same time.
Grandpeeps Elijah and Shelby came to stay with me around lunch time today. Since our fave Thai food place is closed for the next six weeks, we had lunch with the Colonel. I wish I knew what Elijah was saying to Shelby … that’s what happens when you’re too busy taking the picture … you miss stuff.
Meat and potatoes kind of guy.
And girl. Love those KFC taters.
We hit Ralph’s Donut Shop after porking out on chicken and brought home a dozen to be savored later at snack time. With cold milk, of course. We didn't eat them all ~ just in case you're wondering.
The White Chicken Chili turned out great. A hearty meal on a cold windy snowy spring day. Especially with a dollop or two or three of sour cream. Fritos, too, which are always good anytime anywhere.
Seems like it was a day for chicken in various forms. Since we were out of bird seed, Neil and I went to Tractor Supply after supper to pick up some seed [the birds still need to be fed until the bugs start to hatch] and they had baby chicks for sale. [Easter is on its way.] They’re such cute fuzzy little peeps. You just want to hold them and squeeze them and love them.
And they had Easter bunnies, too.
And Easter ducks. Quack! Hope they all end up in good homes.
Happy Monday, y’all!
Monday, March 25, 2013
Day Eighty Four 2013
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Sunday, March 24, 2013
Day Eighty Three 2013
I took this picture of the stone path in front of my house this evening and had some fun with it in Photoshop Elements 5.0. I think I’ll share it on another blog that I share with my sisters and nieces and daughters. It’s called Waiting On The Lord. If you’re interested in spiritual matters, please check it out: http://wearewaitingforthelord.blogspot.com/
Hope your week is awesome!
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Saturday, March 23, 2013
Day Eighty Two 2013
[Ever Lovin Saturday![
Neil and I spent several hours this afternoon and evening with daughter Kelly, son in law Kerry and grandson Knox, who has really grown since we saw him almost three weeks ago.
His new favorite thing to do is lift this jug of detergent and carry it from the laundry room into the kitchen and back again.
By the way he grunts and groans when he’s picking it up, you’d think it was full and weighed a hundred pounds. We told him how big and strong he is, which pleased him to no end. So he kept doing it, over and over. Major cuteness.
We enjoyed a yummy lunch at The Chop House and got to sit beside the fireplace which didn’t really need to be going since the day was so mild. Knox had fun playing with cell phones and noodles. He had my phone to his ear at one point, like he was listening to somebody. He may have made a call for all I know. I would have taken his picture when he was doing this but he was using my phone.
He LOVES to be outside, and he LOVES to play with brooms.
He had more fun than pint sized human beings should be allowed to have on a Saturday afternoon.
He’ll sweep your porch for free any day of the week.
We went for a brief stroll around the neighborhood where you might hear/see a barking dog. Or even a moo cow or two. There’s a big farm close by.
He’s learning to feed himself with a spoon.
And doing a most excellent job, landing those spaghetti O’s right where they’re supposed to be.
Son in law Kerry worked hard all day (and all week) but stopped by Toots for some take out supper of chicken and fries and big fat onion rings, which is a treat for Neil and me since we don’t have a Toots any more. Thanks, Kerry! We enjoyed the meal and enjoyed those delicious dark chocolate brownies and ice cream and the whole time we got to spend with our far away peeps. And we especially enjoyed those sweet [wet] goodbye Knox kisses. Love you guys!
Neil and I spent several hours this afternoon and evening with daughter Kelly, son in law Kerry and grandson Knox, who has really grown since we saw him almost three weeks ago.
His new favorite thing to do is lift this jug of detergent and carry it from the laundry room into the kitchen and back again.
By the way he grunts and groans when he’s picking it up, you’d think it was full and weighed a hundred pounds. We told him how big and strong he is, which pleased him to no end. So he kept doing it, over and over. Major cuteness.
We enjoyed a yummy lunch at The Chop House and got to sit beside the fireplace which didn’t really need to be going since the day was so mild. Knox had fun playing with cell phones and noodles. He had my phone to his ear at one point, like he was listening to somebody. He may have made a call for all I know. I would have taken his picture when he was doing this but he was using my phone.
He LOVES to be outside, and he LOVES to play with brooms.
He had more fun than pint sized human beings should be allowed to have on a Saturday afternoon.
He’ll sweep your porch for free any day of the week.
We went for a brief stroll around the neighborhood where you might hear/see a barking dog. Or even a moo cow or two. There’s a big farm close by.
He’s learning to feed himself with a spoon.
And doing a most excellent job, landing those spaghetti O’s right where they’re supposed to be.
Son in law Kerry worked hard all day (and all week) but stopped by Toots for some take out supper of chicken and fries and big fat onion rings, which is a treat for Neil and me since we don’t have a Toots any more. Thanks, Kerry! We enjoyed the meal and enjoyed those delicious dark chocolate brownies and ice cream and the whole time we got to spend with our far away peeps. And we especially enjoyed those sweet [wet] goodbye Knox kisses. Love you guys!
Friday, March 22, 2013
Day Eighty One 2013
Thursday, March 21, 2013
Day Eighty 2013
35 degrees at lunch time today. Welcome, first full day of Spring!
I’m trying some new recipes. Made Black Bean Soup in the Crockpot after lunch. I got to use things like lime and cilantro and cumin and ground cloves and balsamic vinegar, all in the same dish, a departure for me, especially the cumin. I made this unholy mess in my kitchen and for all my effort was rewarded with a most pleasing aroma wafting through my house.
This Black Bean Soup was great for a cold night, especially since it set our taste buds on fire. Didn’t expect it to be inferno hot, but Neil and I both agreed it was the most unusual tasting soup we’d ever experienced and it was quite good. Some sour cream on top helped take the bite off, and Fritos were good with it, too. And since there were leftovers, we’ll most likely be having it for lunch tomorrow.
Ah, Spring! It’s 36 degrees which called for a fire in the wood stove. There’s snow in the forecast for tonight and tomorrow. Like I said, ‘Mother Nature’ doesn’t care what the calendar says where the weather is concerned. Not one bit.
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